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    You are in: Home / Recipes / Vanilla Dreams Recipe
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    Vanilla Dreams

    1/1 Photo of Vanilla Dreams

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    puppitypup's Note:

    A very old-fashioned flat,crisp cookie using baker's ammonia. This eliminates the baking soda/baking powder taste from the cookies, leaving pure flavor. From the King Arthur flour sack.

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    Ingredients:

    Serves: 36

    Yield:

    dozen c ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 300 degrees. Lightly grease two baking sheets.
    2. 2
      Beat together the sugar, butter, salt and vanilla.
    3. 3
      Add the flour and baker's ammonia and beat for up to 5 minutes, until the dough comes together. It will seem quite dry at first, but keep beating, eventually it will clump up and become cohesive.
    4. 4
      Break off pieces of dough about the size of a large gumball. Roll them into balls, then roll them in coarse sugar.
    5. 5
      Put them on the prepared baking sheets, and use the bottom of a glass to flatten them to about 1/4" thick.
    6. 6
      Bake the cookies for 25 to 30 minutes, until they are a very light golden brown around the edges.
    7. 7
      Remove them from oven and transfer to a rack to cool.

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on May 10, 2008

      55

      These cookies are crispy and sweet with a clean taste as promised in the description and very quick and easy to make. For the coarse sugar I used Demerara style pure cane brown sugar. Made for the Potluck tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vanilla Dreams

    Serving Size: 1 (21 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 103.4
     
    Calories from Fat 46
    45%
    Total Fat 5.1 g
    7%
    Saturated Fat 3.2 g
    16%
    Cholesterol 13.5 mg
    4%
    Sodium 65.4 mg
    2%
    Total Carbohydrate 13.6 g
    4%
    Dietary Fiber 0.1 g
    0%
    Sugars 8.3 g
    33%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    baking ammonia

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