Vanilla Creme....starbucks

READY IN: 5mins
Recipe by chef FIFI

This recipe is my attempt to recreate Starbucks version of vanilla creme, which is my favorite beside caramel macchiato. This is a yummy tummy warming beverage, especially for curling up on the sofa and watching a good movie...or you could bring out those fancy biscottis and dip in the warm milk.This is a lowfat recipe that is high on flavor.Measurements are approximate and allow for adding more or less to the recipe to achieve desired taste.

Top Review by avril_bouquiniste

Why not use real cream and sugar instead of liquid coffee creamer? You can control the amount of sugar, and it's much less expensive. I've made this myself--it's much more personal and satisfying--like baking brownies from scratch rather than a mix.

Ingredients Nutrition

  • 1 12 cups low-fat milk
  • 18 cup fat free French vanilla liquid coffee creamer (from the refrigerated section)
  • 1 teaspoon artificial vanilla flavoring or 1 teaspoon vanilla, to taste
  • 1 tablespoon sugar (or to taste)
  • reddi whip fat-free whipped topping (garnish)

Directions

  1. Place all ingredients in a medium pot, except for whip cream.
  2. Stir well.
  3. Allow to come to a boil, keeping a ever so watchful eye on it.
  4. Once boil is acheive.
  5. Pour into your favorite mugs.
  6. Top off with whip cream.
  7. Enjoy!

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