Vanilla Chip Cherry Cookies

Total Time
Prep 10 mins
Cook 30 mins

From Taste Of Home Magazine.

Ingredients Nutrition


  1. In a large mixing bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. beat in almond extract. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Stir in chips and cherries.
  2. Drop by rounded tablespoons 2 inches apart onto ungreased baking sheets. bake at 350* for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
Most Helpful

5 5

I love theses cookies. My mother-in-law made them once and they didn't turn out, they were runny and did not set up like cookies. But I decided to try them and they turned out GREAT!

5 5

Cookies were delicious. My grandchildren loved them. They keep asking me to make them another batch just for them and them alone. I have to hide them when I make them for myself. I decided that I will be making these for Our (my granddaughters and myself) favorite teachers. I know they are going to love them. They love it when I make them homemade cookies throughout the year. Thank you for this delicious recipe. Irene.

5 5

These cookies are wonderful! I increased the almond extract to 1 teaspoon, omitted the white chocolate chips and added in chopped almonds, I left the cookie batter in the fridge for a couple of hours so the cookies would not spread too much when baked. Great cookie recipe tunes! thanks Kitten:)