Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Vanilla, Cardamom and Apple Brined Pork Loin Recipe
    Lost? Site Map

    Vanilla, Cardamom and Apple Brined Pork Loin

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on October 21, 2006

      excellent Rita! Fixed a pork loin and used my rotisserie.Great flavor. Served this with boiled red potatoes seasoned with garlic and white truffle oil, and baked butternut squash. Will be making this one when we have our chef friend over next weekend. He will like this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2005

      This was outstanding!!! OMG! The aroma in the kitchen when it was cooking was to die for!! I could not wait for it to get out of the oven! I made two large pork tenderloins with this brine. I have never brined my tenderloin before and was afraid it would be too salty.... but, this was amazing!!! Thank you Rita for a wonderful dinner!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Vanilla, Cardamom and Apple Brined Pork Loin

    Serving Size: 1 (278 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1302.4
     
    Calories from Fat 520
    39%
    Total Fat 57.7 g
    88%
    Saturated Fat 19.9 g
    99%
    Cholesterol 285.7 mg
    95%
    Sodium 28549.0 mg
    1189%
    Total Carbohydrate 99.2 g
    33%
    Dietary Fiber 2.4 g
    9%
    Sugars 91.2 g
    364%
    Protein 90.6 g
    181%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites