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    You are in: Home / Recipes / Vanilla Cake Recipe
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    Vanilla Cake

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Demotherway's Note:

    Made some changes to an old Brazilian cake recipe and came up with this one.

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    Ingredients:

    Serves: 15

    Yield:

    cupcakes

    Units: US | Metric

    Directions:

    1. 1
      Mix butter, sugar, baking powder, and salt together.
    2. 2
      Add eggs and mix at least 2 minutes on low.
    3. 3
      Add milk and vanilla and mix some more.
    4. 4
      Add flour and mix until a creamy mixture.
    5. 5
      Pour in cupcake liners.
    6. 6
      Bake at 350 degrees Fahrenheit for 30 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Vanilla Cake

    Serving Size: 1 (44 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 149.2
     
    Calories from Fat 64
    43%
    Total Fat 7.1 g
    11%
    Saturated Fat 4.3 g
    21%
    Cholesterol 42.2 mg
    14%
    Sodium 154.9 mg
    6%
    Total Carbohydrate 19.0 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 10.0 g
    40%
    Protein 2.3 g
    4%

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