Vanilla Cake

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Total Time
40mins
Prep
10 mins
Cook
30 mins

This cake is just the right dessert to top off a great meal. A light, airy cake with the essence of vanilla. (This recipe is from the cookbook "How It All Vegan.")

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, stir together the flour, baking powder, and salt.
  3. Add the sweetener, milk, vanilla, oil, and egg replacer and mix together gently until just mixed.
  4. Pour into a lightly oiled cake pan and bake for 25-30 minutes.
  5. Check with a knife to see if done.
  6. When cooled, ice and serve.