8 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Loved this, the creamer gives a lovely creaminess and sweetness to it, almost tastes too sinful for brekky. Yum!

0 people found this helpful. Was it helpful to you? [Yes] [No]
**Mandy** November 25, 2010

I wanted to use up some of the fresh blueberries I had and make something my 15 month old would enjoy. I decided to try this recipe since he loves oatmeal. However, I did make some modifications. I only added 2 tablespoons of sugar and instead of the french vanilla non-dairy coffee creamer, I used a little heavy cream and whole milk and added a splash of vanilla. My son loves the oatmeal! I tried it too, and it is delicious! Thank you for sharing!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Newly Wed July 06, 2010

Some of the most delicious oatmeal we've tried. It has such a rich creemy consistency without being too sweet for breakfast. We used frozen blueberries and it was perfect. Thank you so much for this tasty idea.

0 people found this helpful. Was it helpful to you? [Yes] [No]
janiceswilor September 20, 2009

This recipe was great! My family really liked it. I used regular oats and increased the cooking time to 5 minutes, otherwise I went pretty much by the recipe (I did put in a little extra creamer).

0 people found this helpful. Was it helpful to you? [Yes] [No]
chelleg July 16, 2009

I really liked how this wasn't too sweet...just right! I used frozen berries which instantly cooled the oatmeal down to the right eating temperature. Thanks Charlotte J!

0 people found this helpful. Was it helpful to you? [Yes] [No]
the6-sranch November 03, 2007

What a bright beginning to a brand new day! I used dried blueberries, adding just the right touch to my oatmeal. The French Vanilla Creamer added a very smooth flavor and an added sweetness. Thank you, Charlotte!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Bev March 07, 2007
Vanilla Blueberry Oatmeal