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    You are in: Home / Recipes / Vanilla Bean Cream Soda Recipe
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    Vanilla Bean Cream Soda

    Vanilla Bean Cream Soda. Photo by NorthwestGal

    1/1 Photo of Vanilla Bean Cream Soda

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Xabbyy's Note:

    Yummy homemade cream soda....

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    Serves: 3



    Units: US | Metric


    1. 1
      Combine 1 cup of water with the sugar in a medium saucepan. Scrape the seeds from the vanilla bean and add . Boil over medium-high heat, until the sugar dissolves. Let syrup cool before stirring in the vanilla extract. In a large pitcher or bowl, combine with soda water, stirring gently to combine.
    2. 2
      *Cherry-Cream Soda: Add 1 packet of cherry kool-aid and 1/2 teaspoons almond extract for a beautiful, bright red soda/.

    Ratings & Reviews:

    • on April 03, 2012


      This was so tasty. The real vanilla bean seeds add a very nice touch that you won't find with the bottled vanilla extract. I'll remember this recipe for holiday time, when it's always a treat to serve homemade goodies that we don%u2019t splurge on the rest of the year. Thank you for sharing your recipe, Xabbyy. Made for Spring 2012 Pick-A-Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Vanilla Bean Cream Soda

    Serving Size: 1 (453 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 529.4
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 68.0 mg
    Total Carbohydrate 133.9 g
    Dietary Fiber 0.0 g
    Sugars 133.6 g
    Protein 0.0 g

    The following items or measurements are not included:

    vanilla beans

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