Vampire Pork Country Style Ribs

"Garlic Lovers will love these ribs!!"
 
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Ready In:
6hrs 10mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Chop onions and peppers.
  • peel garlic or use store bought whole peeled cloves to save time.
  • layer ingredients in slow cooker starting with onions and peppers, then meat,pour sauce over meat. add garlic, red pepper(optional)and salt and pepper.
  • cook on low for 5-6 hours.

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Reviews

  1. Tasty--didn't really know if we were supposed to eat the garlic cloves or not. Make sure you don't overcook, the meat will really dry out; even if it is coated in sauce. I cooked for about 4 1/2 hours. Thanks MissSnacks!
     
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RECIPE SUBMITTED BY

I live in Chicago with my husband Mr.Snacks and my two dogs Leroy and Bodhi. I am an artist and a nanny for four boys which makes me a master multi-tasker. I love cooking for people that I love. I like to make things up as I go along when I'm cooking. The best recipes in the kitchen can start as mistakes. I also love to make recipes given to me by family and friends. I love Cuban food because my Cuban Grandmother was one of the best cooks who ever graced this planet.
 
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