Valerie's Sunday Gravy (meat Sauce)
Added April 21, 2005 | Recipe #118317
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Now this is excellent sauce! I loved the addition of the pork chops and the other meat blend. This is a really authentic Italian sauce. I did add 1 c. Merlot with 1 c. water in place of the 2 c. water. The wine boosted the flavor even more once I added it, and let it simmer for awhile for the flavors to blend. We loved it! The meatballs were very good, and I know one thing for sure, this sauce will be made often!
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Nutritional Facts for Valerie's Sunday Gravy (meat Sauce)
Serving Size: 1 (680 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 885.7
Calories from Fat 484
54%
Total Fat 53.8 g
82%
Saturated Fat 17.3 g
86%
Cholesterol 236.2 mg
78%
Sodium 1809.5 mg
75%
Total Carbohydrate 41.2 g
13%
Dietary Fiber 7.9 g
31%
Sugars 17.2 g
69%
Protein 60.3 g
120%
The following items or measurements are not included:
extra lean beef
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