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    You are in: Home / Recipes / Valentine Milk Shake Recipe
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    Valentine Milk Shake

    Valentine Milk Shake. Photo by Sharon123

    1/3 Photos of Valentine Milk Shake

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Rita~'s Note:

    Sweet berry shakes. Made with or with the boose. Kijafa is Danish a cherry wine.

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    Units: US | Metric


    1. 1
      Blend it all until the shake is thick and creamy.
    2. 2
      Serve the milk shake in a tall glass ropped with whipped cream serve with some straws.

    Browse Our Top Shakes Recipes

    Ratings & Reviews:

    • on November 17, 2011


      This is so yummy! The kiafa give it a nice darker flavor than a regular strawberry milk shake, it makes me want to try this with cherry vanilla icecream! I used HaggenDaz vanilla with about a half cup of frozen strawberries and half a cup of milk and about 1 1/2 oz of Kiafa; the strawberry jam really gave it a nice boost of flavor and because I added the unsweetened strawberries to the ice cream, this was lightly sweet - not cloying like shakes can be. Thanks Rita for a delicious treat. Made for Zaar Stars tag.

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    • on March 07, 2010


      Delicious yes! I used Nestle strawberry shortcake ice cream which is vanilla ice cream with strawberry ribbons throughout like strawberry jam. I added 2 large fresh strawberries as well and used the lesser amount of rice milk! (It was still pretty thin.) On top I added whipped cream from a spray can. No alcohol added in ours. A make again.

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    • on February 14, 2010


      I served this to my family for our Valentines Dinner. I served it in our "plastic" wine glasses and the kids loved it. I really liked the addition of the strawberry jam in this, it gives it that extra burst of flavor. Thank you for sharing this with us.

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    Read All Reviews (11)


    Nutritional Facts for Valentine Milk Shake

    Serving Size: 1 (281 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 406.4
    Calories from Fat 140
    Total Fat 15.5 g
    Saturated Fat 9.6 g
    Cholesterol 55.3 mg
    Sodium 147.6 mg
    Total Carbohydrate 60.6 g
    Dietary Fiber 1.4 g
    Sugars 13.0 g
    Protein 8.3 g

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