Total Time
40mins
Prep 40 mins
Cook 0 mins

These are a fun gelatin treat that the kids and adults will enjoy.They can be a finger food for the little ones. You can use different shape and use for any holiday. Time does not include chilling

Ingredients Nutrition

Directions

  1. In a bowl, dissolve gelatin in water; set aside for 30 minutes.
  2. In a small bowl, whisk milk and pudding mix until smooth, about 1 minute.
  3. Quickly pour into gelatin;whisk until well blended.
  4. Pour into an oiled 13x9x2 in dish.
  5. Chill till set.
  6. Cut into cubes or use a heart shaped cookie cutter.

Reviews

(2)
Most Helpful

These were good and easy to make. I followed the recipe as written other then I used sugar free gelatin and sugar free pudding. My kids really liked them but hubby thought they were a bit too sweet. I just cut in squares. I was going to use the other reviewers advice and use saran wrap but I didn't have any so I sprayed the pan with olive oil. They came out very easy. They also set up quickly.

bmcnichol February 12, 2008

Just a suggestion. I line my pan with Saran wrap. The when it is gelled I can remove the whole thing from the pan and make my cutouts. HTH

Nana Lee February 14, 2006

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