Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Vacation Meatloaf Recipe
    Lost? Site Map

    Vacation Meatloaf

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on September 13, 2009

      This meatloaf is great, except to our tastes a little bland -- we'd up the salt and garlic and add some herbs; we used the diced tomatoes and it might have been better with the basil pesto sauce. One outstanding feature is that it sliced nicely and held its form; the texture is terrific. Be sure to allow time: our cooking time was much more than the recipe specified, at least an hour with two pounds of ground beef, possibly because our meat was very cold when mixed. We topped half the loaf with ketchup before cooking, per one person's personal preference, and that half went first. Made for Pick A Chef, Sept. 09.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Vacation Meatloaf

    Serving Size: 1 (118 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 257.7
    Calories from Fat 137
    Total Fat 15.2 g
    Saturated Fat 5.5 g
    Cholesterol 127.6 mg
    Sodium 121.2 mg
    Total Carbohydrate 3.5 g
    Dietary Fiber 0.1 g
    Sugars 0.7 g
    Protein 24.8 g

    The following items or measurements are not included:

    tomato and basil pasta sauce


    Over 475,000 Recipes Network of Sites