This brought back my childhood memories of making this sauce to go with my fries. It's just as I remembered it. : )
Super easy and to the point, this hit the spot on our cheeseburgers tonight! Made for Think Pink 2011. Thanks Kzim4! :)
Simple and good. I served this with fries and both my grandson and I enjoyed it. Made for Think Pink Tag.
lol.... I live in Utah and we call that FRY SAUCE I was unawear it was famous but it is FABULOUS!!!
I didnt know this was famous or from Utah;) ! I have always done this and my 7 yr old and I adore it. Super simple and easy. Thanks for a repeat recipe.
At age sixteen in Provo, Utah, I worked at a place called Rocky Mountain Drive-In. One of my jobs there was to mix this stuff up by the five-gallon bucketful, then portion it out into individual serving cups. The pink sauce recipe included ketchup & mayonnaise, but it also had buttermilk stirred in. Customers were always commenting on how much they loved it!
This was ok for dipping french fries in, but for seafood I would add in some sweet relish.
Here in Australia this isused as a fast cocktail sauce served with all seafood. I add a tablespoon of worshertshire sauce too. Can be made ahead and stored in th efridge for up to a week.
I like this basic combo and wasn't surprised either that it would taste great. Been using this for fries, burgers and hot dogs, then the rest would be add ons. Love it! Made for Pink Tag.