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    You are in: Home / Recipes / Uptown Banana Pudding Cheesecake Southern Living Recipe
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    Uptown Banana Pudding Cheesecake Southern Living

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    25 mins

    1 hrs

    Shabby Sign Shoppe's Note:

    Divine! From Southern Living MARCH 2006 (Time does not include 8 hr chill time)

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    Ingredients:

    Serves: 10

    Yield:

    cheesec ...

    Units: US | Metric

    Directions:

    1. 1
      Combine first 3 ingredients in a small bowl. Press evenly into bottom of a lightly greased 9-inch springform pan.
    2. 2
      Bake at 350° for 10 minutes. Cool on a wire rack.
    3. 3
      Combine diced bananas and 1 tablespoon lemon juice in a small saucepan. Stir in 2 tablespoons brown sugar. Place over medium-high heat, and cook, stirring constantly, about 1 minute or just until sugar has melted. Set aside.
    4. 4
      Beat cream cheese at medium speed with an electric mixer 3 minutes or until smooth. Gradually add 1 cup granulated sugar, beating until blended. Add eggs, 1 at a time, beating until blended after each addition. Beat in coffee liqueur and vanilla. Pour into prepared vanilla wafer crust. Spoon tablespoonfuls of banana mixture evenly over top, and swirl gently into cream cheese mixture.
    5. 5
      MERINGUE:.
    6. 6
      Beat egg whites and salt at high speed with an electric mixer until foamy. Add sugar, 1 tablespoon at a time, beating until soft peaks form and sugar dissolves (about 1 to 2 minutes). Set aside.
    7. 7
      Bake cake, not Meringue, at 350° for 35 to 40 minutes or until center is almost set.
    8. 8
      Drop spoonfuls of Meringue gently and evenly over hot filling.
    9. 9
      Bake at 400° for 10 minutes or until Meringue is golden brown. Remove from oven, and gently run a knife around edge of cheesecake in springform pan to loosen. Cool cheesecake completely on a wire rack. Cover loosely, and chill 8 hours. Release and remove sides of pan.

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    Nutritional Facts for Uptown Banana Pudding Cheesecake Southern Living

    Serving Size: 1 (163 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 469.3
     
    Calories from Fat 282
    60%
    Total Fat 31.3 g
    48%
    Saturated Fat 16.7 g
    83%
    Cholesterol 142.9 mg
    47%
    Sodium 356.7 mg
    14%
    Total Carbohydrate 40.8 g
    13%
    Dietary Fiber 0.9 g
    3%
    Sugars 36.8 g
    147%
    Protein 7.8 g
    15%

    The following items or measurements are not included:

    vanilla wafers

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