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    You are in: Home / Recipes / Upside-Down Pizza Casserole Recipe
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    Upside-Down Pizza Casserole

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Chef Mommykins's Note:

    It is very easy to put together and everybody loved it. You can serve it for lunch or dinner.

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    Ingredients:

    Serves: 5

    Yield:

    Biscuits

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degreesF. In a large skillet cook beef until no longer pink,stirring frequently. Drain off fat. Stir in tomato sauce, heat through. Transfer mixture to a 2-quart rectanglular baking dish. Sprinkle mixture with cheese.
    2. 2
      Flatten each biscuit with your hands;arrange the biscuits on top of the cheese. Bake in the preheated oven about 15 minutes or until biscuits are golden. Makes 5 servings.

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    Ratings & Reviews:

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    Nutritional Facts for Upside-Down Pizza Casserole

    Serving Size: 1 (318 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 567.5
     
    Calories from Fat 267
    47%
    Total Fat 29.6 g
    45%
    Saturated Fat 12.0 g
    60%
    Cholesterol 115.0 mg
    38%
    Sodium 1463.4 mg
    60%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 2.2 g
    9%
    Sugars 8.8 g
    35%
    Protein 39.6 g
    79%

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