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    You are in: Home / Recipes / Upside Down Broccoli Pizza Recipe
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    Upside Down Broccoli Pizza

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef #875429's Note:

    This is a great way to enjoy pizza, and to get the kids to eat their veggies.

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    Ingredients:

    Serves: 4

    Yield:

    Pizza

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400°F Heat oil in large oven proof skillet. Add onions, ground turkey and seasonings, saute until turkey is browned. Stir in broccoli, ranch dressing, and Alfredo sauce. Sprinkle cheese over mix and remove from heat.
    2. 2
      Unroll dough and lay over top of skillet. Stretch dough over rim of skillet and cut off corners of dough. Create a crust by rolling excess dough around the rim and then stuff along inside of skillet. Brush with beaten egg.
    3. 3
      Bake for 20 minutes. Remove from oven, let rest a few min before serving.

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    Ratings & Reviews:

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    Nutritional Facts for Upside Down Broccoli Pizza

    Serving Size: 1 (278 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 368.1
     
    Calories from Fat 162
    44%
    Total Fat 18.0 g
    27%
    Saturated Fat 8.4 g
    42%
    Cholesterol 161.1 mg
    53%
    Sodium 440.6 mg
    18%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.5 g
    10%
    Protein 43.4 g
    86%

    The following items or measurements are not included:

    italian seasoning

    alfredo sauce

    Pillsbury refrigerated classic pizza crust

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