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    You are in: Home / Recipes / Unusual Salmon Loaf Recipe
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    Unusual Salmon Loaf

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    mommyoffour's Note:

    This is good, but not your typical salmon loaf. It is equally as good, give it a try and see for yourself. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    DILL SAUCE

    Directions:

    1. 1
      Mix the salmon,egg, cheese , half and half,.
    2. 2
      margarine, lemon juice , dill weed, and cornflakes.
    3. 3
      Shape into loaf.
    4. 4
      Put into well buttered 9x5 inch pan.
    5. 5
      Bake at 350°F for 30 minutes.
    6. 6
      Cool loaf and wrap in Saran Wrap.
    7. 7
      Refrigerate until serving time.
    8. 8
      Slice into 8 pieces.
    9. 9
      Make dill sauce and blend in blender.
    10. 10
      Refrigerate until ready to use.
    11. 11
      Place salmon on lettuce leaf, garnish with dill sauce.
    12. 12
      Arrange hard boiled eggs, tomato and cooked asparagus around plate, optional.

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    Ratings & Reviews:

    • on February 26, 2008

      55

      Delicious salmon loaf, the only change I made was I added in about 1/4 cup yellow onion and 1 teaspoon seasoned salt, the dill sauce is very good also and definately benifits with longer refrigeration time, thanks for a great recipe mommyoffour!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Unusual Salmon Loaf

    Serving Size: 1 (203 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 506.7
     
    Calories from Fat 356
    70%
    Total Fat 39.6 g
    61%
    Saturated Fat 12.3 g
    61%
    Cholesterol 106.4 mg
    35%
    Sodium 695.2 mg
    28%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 0.2 g
    0%
    Sugars 4.7 g
    18%
    Protein 18.8 g
    37%

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