1 Review

This dressing is different, and I enjoyed it. I browned the coriander seeds before crushing to get the full flavour from them. I used a dijon mustard but you could easily change the flavour of the dressing by changing what mustard you used. I would make this again.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Latchy October 30, 2003
Unusual Avocado Salad