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    You are in: Home / Recipes / Unstuffed Pork Chops Recipe
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    Unstuffed Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 8 mins

    8 mins

    1 hrs

    ND_Dawn's Note:

    Easy version of stuffed pork chops. Serve with mashed potatoes and lettuce salad and your favorite dressing.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 pork chops
    • 3 cups soft breadcrumbs
    • 1/4 cup butter or 1/4 cup margarine
    • 2 tablespoons onions, finely chopped
    • 1/4 cup water
    • 1/2 teaspoon sage
    • 1 (10 3/4 ounce) can cream of mushroom soup
    • 1/3 cup water
    • 1 tablespoon oil for browning the pork chop (or margarine or butter)

    Directions:

    1. 1
      Heat a little oil or butter on medium high heat in large skillet.
    2. 2
      Optional: Season chops with salt and pepper or seasoning of your choice.
    3. 3
      Place chops in skillet and cook until brown, flip over and cook until brown on the other side.
    4. 4
      Mix breadcumbs, onions, 1/4 cup butter or margarine, 1/4 cup water and sage.
    5. 5
      Place chops in greased casserole dish and place mound of stuffing on each chop.
    6. 6
      Mix soup and 1/3 cup water and pour over chops.
    7. 7
      Bake at 350 for about one hour.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

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    Nutritional Facts for Unstuffed Pork Chops

    Serving Size: 1 (366 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 563.7
     
    Calories from Fat 312
    55%
    Total Fat 34.6 g
    53%
    Saturated Fat 14.4 g
    72%
    Cholesterol 167.8 mg
    55%
    Sodium 855.6 mg
    35%
    Total Carbohydrate 16.4 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.2 g
    9%
    Protein 44.2 g
    88%

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