2 Reviews

I loved this! I was a bit leary of the cottage cheese, but it blended in nicely. I skipped the pickles and shaved the red off of a few radishes for added color. The dill is a MUST. I added about 4 tbsp and loved the fresh flavor it added. Thanks for sharing ev! Made for ZWT4

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Brenda. June 14, 2008

ev...this is a great potato salad.....Only thing I changed was to leave out the egss,(hate them in cold salads) otherwise it was made as stated. I loved the great meld of tastes in the dressing and it seemed the longer it set the better it tastes. Thanks!

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LAURIE February 06, 2006
Unsophisticated Potato Salad