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    You are in: Home / Recipes / Uno's Rattlesnake Pasta Copycat Recipe
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    Uno's Rattlesnake Pasta Copycat

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on February 23, 2014

      LOVE this--very close to the original.

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    • on August 27, 2011

      Love the UNO's version, but this was pretty gosh darn good! I agree with the other post there deff is something missing just can't put my finger on it, but was pretty on. Even so this was a nice dish. I did throw in some extra cheese in when making the sauce. Thank you twiggyann!

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    • on December 01, 2010

      As a fan of the original, I couldn't wait to try this. TBH, I actually rinsed my chicken off after cooking it - lol. There was just way too much seasoning on it. Other than that, I didn't make any changes, and it came out pretty good. Close to the original, but missing something I can't put my finger on. Good recipe to play with, as well!

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    • on April 26, 2010

      My whole family likes this pasta dish, and it's a great way to disguise the whole wheat pasta. It is on the rich and spicy side, so it is a once-in-a-while dish, but we love it when we have it.

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    • on September 27, 2009

      I've never had teh Original but I did like this

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    • on September 22, 2009

      Not bad, but too creamy... needs less flour or more milk.. I agree with the other reviewer; it needs a little less Italian seasoning. It was SO RICH that none of us could go back for more- which might be a good thing! :) My only change I made was I used cherry peppers as I was out of jalapenos.

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    • on September 21, 2009

      very creamy & delicious,this dish was easy to put together, i did however leave out the peppers,i dont care for them, & next time i make this i will add less italian seasoning. thanks for sharing.

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    Nutritional Facts for Uno's Rattlesnake Pasta Copycat

    Serving Size: 1 (266 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 834.5
     
    Calories from Fat 391
    46%
    Total Fat 43.5 g
    66%
    Saturated Fat 24.1 g
    120%
    Cholesterol 152.2 mg
    50%
    Sodium 1790.9 mg
    74%
    Total Carbohydrate 72.2 g
    24%
    Dietary Fiber 8.7 g
    35%
    Sugars 0.7 g
    2%
    Protein 39.9 g
    79%

    The following items or measurements are not included:

    italian seasoning

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