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    You are in: Home / Recipes / Uno's Chicago Style Deep Dish Pizza Dough Recipe
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    Uno's Chicago Style Deep Dish Pizza Dough

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    2 hrs 30 mins

    30 mins

    jcaldwel's Note:

    Master Dough recipe that came with the UNO's Deep Dish Pizza pan.

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    Ingredients:

    Serves: 4

    Yield:

    12-inch ...

    Units: US | Metric

    Directions:

    1. 1
      In a mixing bowl, dissolve yeast and sugar in water.
    2. 2
      Add soybean oil and blend.
    3. 3
      Add flour and salt and mix thoroughly. If using a stand mixer, mix on medium speed for 4 minutes until the dough is smooth and pliable. If kneading by hand, knead for 7 to 8 minutes.
    4. 4
      Turn the dough out of the bowl and knead by hand for an additional 2 minutes.
    5. 5
      Add olive oil to a deep bowl. Place dough in bowl and turn twice to coat with oil.
    6. 6
      Cover the bowl with plastic wrap and a kitchen towel.
    7. 7
      Let the dough rise for 2 hours on counter, or overnight in fridge. DO NOT PUNCH THE DOUGH DOWN.
    8. 8
      Spread and push the dough ball across the bottom of a deep pan and up slightly on the sides.
    9. 9
      Add toppings of your choice, and bake in a preheated oven at 475 degrees for 25-30 minutes.

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    Ratings & Reviews:

    • on October 01, 2012

      I made this last night and was very good. The only thing I did was take it out of the pan and put it on the rack in the oven for about 5 or 10 min to crisp it up better.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2012

      I submitted a correction for this posting. The ingredients measured in tablespoons are indeed teaspoons. There is an official copy directly on UNO's website here http://www.unos.com/about/press/2009/0109_1.html.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Uno's Chicago Style Deep Dish Pizza Dough

    Serving Size: 1 (153 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 452.6
     
    Calories from Fat 161
    35%
    Total Fat 17.9 g
    27%
    Saturated Fat 2.7 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 3492.1 mg
    145%
    Total Carbohydrate 63.5 g
    21%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.3 g
    13%
    Protein 8.7 g
    17%

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