Unleavened Bread for Passover

READY IN: 30mins
Recipe by Charlotte J

This is the recipe we use for observing Passover at Our Saviour's Lutheran Church. You can use syrup or sugar instead of the honey, but I like the honey. I'd also make this for the kids and I to eat as a snack.

Top Review by kutsan.mark

This was my first time making any sort of bread and it it turned out great and is very tasty. Sweet and a little chewy :) Thanks for the recipe.

Ingredients Nutrition


  1. Roll out to 1/8 inch thick.
  2. Place on greased cookie sheet.
  3. Score into about 1 inch squares.
  4. Cut into 4 x 5 rectangles.
  5. Bake at 400 degrees about 15 minutes.
  6. In the first minutes of baking, prick bubbles that may form.

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