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    You are in: Home / Recipes / Unknownchef86's Dehydrated Potatoes Au Gratin Recipe
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    Unknownchef86's Dehydrated Potatoes Au Gratin

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    5 mins

    1 hr 10 mins

    UnknownChef86's Note:

    This is a recipe I came up with after I made Unknownchef86's Dehydrated Sliced Potatoes (Dried). It's far cheaper than the boxed mixes, without all the sodium and the other unnecessary (unpronounceable) ingredients. The recipe can be varied by adding other ingredients (ham, bacon, broccoli, different cheeses, a can of cream of mushroom soup...use your imagination).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix potatoes, butter, half and half and boiling water in an ungreased 3 quart pan; stir in cheese cubes.
    2. 2
      Bake at 400F for 45-60 minutes or til potatoes are tender.
    3. 3
      When tender, mix flour and enough water to make a medium-thick smooth paste.
    4. 4
      Stir into potatoes and put back into oven to finish baking (approx. 10 minutes).

    Ratings & Reviews:

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    Nutritional Facts for Unknownchef86's Dehydrated Potatoes Au Gratin

    Serving Size: 1 (285 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 314.7
     
    Calories from Fat 237
    75%
    Total Fat 26.4 g
    40%
    Saturated Fat 16.6 g
    83%
    Cholesterol 79.7 mg
    26%
    Sodium 324.2 mg
    13%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.3 g
    1%
    Protein 11.7 g
    23%

    The following items or measurements are not included:

    dehydrated potato slices

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