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    You are in: Home / Recipes / Unknownchef86's Applesauce or Pumpkin Cake Recipe
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    Unknownchef86's Applesauce or Pumpkin Cake

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    • on May 30, 2007

      Outstanding cake! I did the applesauce version, I used 1/4c. raisins, 3/4 c dried cranberries and the optional walnuts. The ingredients did not mention nutmeg, but the instructions did, so I used 1/4t. and then decided a 1/4t. ginger would be lovely too, so in that went. It mixes together very easily and smells lovely while baking. I decided to frost it with Grandma's Penuche Frosting as I remember Mom frosting spice cake with penuche frosting when I was little. You do need to eat this with a fork not like bars as the texture is very delicate. The flavor was delicious. I cannot wait to try the pumpkin variation.

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    Nutritional Facts for Unknownchef86's Applesauce or Pumpkin Cake

    Serving Size: 1 (57 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 117.4
    Calories from Fat 37
    Total Fat 4.1 g
    Saturated Fat 2.5 g
    Cholesterol 18.9 mg
    Sodium 150.9 mg
    Total Carbohydrate 18.8 g
    Dietary Fiber 0.6 g
    Sugars 8.4 g
    Protein 1.4 g


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