Unforgettable White Chocolate Frosting

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READY IN: 10mins
Recipe by GoldsmithLissa

Great icing for cakes or cupcakes Use sugar-free and low-fat for healthy alternative

Ingredients Nutrition


  1. In a heavy saucepan, melt 18 ounces chopped white chocolate baking squares or bars over low heat. Cool until slightly warm.
  2. In a large bowl, beat one softened 3-ounce package cream cheese with an electric mixer until smooth. Cut 1-1/2 cups butter into pieces.
  3. Add to cream cheese; beat until fluffy. Gradually add cooled chocolate, beating until well blended.

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