Prep 2 mins
Cook 45 mins
Poor? Hungry? Since potatoes are cheap, this dish helps stretch the budget. You can live off this for weeks. I have.
- Preheat oven to 400 degrees.
- Chop potatoes like steak fries and rub with oil.
- Season to taste.
- Bake for forty-five minutes, turning once.
Lindsey & I made these and served them with Honey Mustard & Ketchup -- the condiments are definitely worth it if you want to splurge. Otherwise, plain ol' salt & pepper (and maybe garlic salt) work great.
I made these with simple shake&bake chicken breasts. They browned up nicely and the seasoning was phenomenal. So easy to make and I will be making them often. Perfect portion for 2. Thanks for sharing Eli.
Yummy! These were so simple, easy, and tasted great. Thanks for sharing. Made for Chef Alphabet Soup Tag.