Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Undone Stuffed Pepper Casserole Recipe
    Lost? Site Map

    Undone Stuffed Pepper Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    LuuvBunny's Note:

    I just made this recipe tonight for supper and thought I'd share it.It is from the Spring 2010 edition of Kraft's What's Cooking magazine. I used a combination of red,yellow and orange bell peppers that I had frozen.Corn would also be a good addition.The recipe calls for Kraft's 4 Cheese Italiano but I used a combination of cheddar,mozza and fresh parmesan.I also added a tsp of onion flakes.You can also substitute the white rice for brown. It is a very fast tasty meal with leftovers for tomorrow.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°F.
    2. 2
      Brown meat with peppers and garlic in large skillet;drain.
    3. 3
      Stir in cooked rice,pasta sauce and 3/4 cup cheese.
    4. 4
      Spoon into 2 L casserole dish;top with remaining cheese.
    5. 5
      Bake for 25 minutes.

    Ratings & Reviews:

    • on April 01, 2010

      55

      Made this yesterday. Everyone loved it. They were fighting for the leftovers! lol It was so easy to make and sooo yummy!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Undone Stuffed Pepper Casserole

    Serving Size: 1 (280 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 476.0
     
    Calories from Fat 147
    31%
    Total Fat 16.4 g
    25%
    Saturated Fat 6.7 g
    33%
    Cholesterol 54.4 mg
    18%
    Sodium 681.5 mg
    28%
    Total Carbohydrate 58.8 g
    19%
    Dietary Fiber 1.7 g
    7%
    Sugars 9.7 g
    38%
    Protein 21.2 g
    42%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes