Uncle Jay's Sweet Potatoes

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Ready In:
1hr
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Drain juice from sweet potatoes.
  • Put the sugar, 1/4 cup margarine, egg whites, vanilla and milk in a large bowl and mix at medium speed until fluffy.
  • Spread this mixture into a 8x8 baking pan which has been sprayed with nonstick cooking spray.
  • Mix the other ingredients (brown sugar, oatmeal, margarine, and cinnamon) in a small bowl and sprinkle on top of sweet potatoes.
  • Bake about 20-30 minutes at 350.

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Reviews

  1. These were very delicious, but also very sweet (which I happen to love, but not everyone might). It may have been because my canned sweet potatoes had been packed in syrup - if yours are too, I would recommend reducing the white sugar probably by half, or maybe completely eliminate. I subbed Splenda for the white sugar, and only used about 1/3 c. margarine for the topping. Also used 1/2 c. egg substitute for the egg whites, and the consistency probably was not as firm as it should have been. Still made for delicious eating, however. The oatmeal adds a wonderful crunch!
     
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