Uncle Dick's Pork Chili

READY IN: 3hrs 30mins
Recipe by rickoholic83

This recipe took me 20 years to get from my uncle! I've since made it my own. :) Note: This chili is fantastic with Aunt Bev's Hominy

Top Review by lazyme

Yum! This was really easy and had a great aroma and taste. I got a little carried away with the Frank's hot sauce, but it was still really good. lol. Thanks rickoholic83 for a nice meal with leftovers. Made for PRMR Tag.

Ingredients Nutrition


  1. In a large skillet, brown pork in 2-3 T of olive oil. (My uncle also adds a little beer.).
  2. Mix all ingredients in a large pot and simmer for at least 3 hours.
  3. Let set and cool over night for all spices to blend.
  4. Reheat and serve!

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