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    You are in: Home / Recipes / Uncle Charlie's Very Special Grilled Steaks Recipe
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    Uncle Charlie's Very Special Grilled Steaks

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    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    3 mins

    10 mins

    Elainia's Note:

    These are mouthwatering and wonderful. Pretty high in calories, we save these for special occasions, but you will never want a steak any other way again!

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    Units: US | Metric


    1. 1
      Put steaks in a zip lock bag and sprinkle some worsteshire sauce over them. Zip up the bag and let the sauce soak in while the steaks come to room temperature, about 20 minutes.
    2. 2
      Light your grill and put the fire on medium. If using charcoal wait until the coals are grey with ash and no longer flaming.
    3. 3
      Place steaks on grill and sprinkle with Montreal Steak Seasoning. Cook for approximately 4-5 minutes then flip. Cook to desired doneness.
    4. 4
      As soon as you remove the steaks from the grill sprinkle with some more worsteshire sauce, place a teaspoon of garlic on the steak and spread it around and top the steak with a dollop of butter and a few more shakes of worsteshire sauce. The butter will melt into a nice sauce with the worsteshire and garlic.
    5. 5
      You can also use Delmonicos or any other steak you like with this recipe. Serve with garlic Mashed Potatoes and Grilled Corn.

    Ratings & Reviews:

    • on September 23, 2009


      This steak was great. I let it marinate for 48 hours. The flavors permeated the meat completely. Made for Bargain Basement.

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    Nutritional Facts for Uncle Charlie's Very Special Grilled Steaks

    Serving Size: 1 (453 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1034.1
    Calories from Fat 632
    Total Fat 70.2 g
    Saturated Fat 28.3 g
    Cholesterol 367.4 mg
    Sodium 235.8 mg
    Total Carbohydrate 0.0 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 93.4 g

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