Uncle Brian's Doughnuts

READY IN: 2hrs
Recipe by wicked cook 46

This is my brother in laws recipe. I use 7 cups of flour with the extra cup for rolling depending on the weather.

Top Review by SheilaCanney

It's nice to see a good doughnut recipe that you can make from scratch. These doughnuts were awesome and they will be made again! I dipped some in confectionary sugar, sugar and cinnamon and sugar mix. They were quickly eaten in a flash!

Ingredients Nutrition


  1. Cream butter, sugar and eggs.
  2. Sift dry ingredients. Add to cream mixture alternatly with the milk.
  3. Roll, in batches , about 1/4 inch thick.
  4. Cut into doughnut shapes.
  5. Fry in fat 365 degrees.
  6. Flip when golden brown and continue cookng.
  7. Remove form fat, drain on a rack and while still warm roll in sugar.

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