Uncle Bill's Balsamic Vinegar Dressing

READY IN: 10mins
Bergy
Recipe by William (Uncle Bill) Anatooskin

This dressing is a nice change on either Caesar Salads or a regular lettuce/mix salad. Very quick and easy to prepare. For the best taste, use the 6 year old balsamic vinegar.

Top Review by Little Suzy Homemaker

Pretty darn good...cut it in half so it wouldn't have piles of it forever...

Ingredients Nutrition

Directions

  1. In a food processor or blender, add balsamic vinegar, lemon juice, musard, Worcestershire sauce, garlic cloves, shallot, pepper, water and process until smooth.
  2. With processor on low speed, add olive oil slowly in a steady stream and process for 30 seconds.
  3. Add liquid honey and process to blend for 30 seconds.
  4. Store dressing in a container with a lid in the refrigerator.
  5. Stir or shake dressing before using.

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