Total Time
1hr
Prep 20 mins
Cook 40 mins

A simple crumb cake that I used to make for my Uncle Edwin in Oregon,Ohio

Ingredients Nutrition

Directions

  1. Using a pastry blender cut The first 4 ingredients into "pea size" pieces & save 1/2 cup for final topping.
  2. to the remaining "pea size pieces" make a well in the middle &.
  3. add and mix lightly all the remaining ingredients. Pour into a sprayed 9 inch pan
  4. and sprinkle that reserved 1/2 cup topping all over.
  5. Bake at 350 for 40 minutes.

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