- Most Helpful
- Highest Rating
I've made this recipe several times and it is delicious! It also looks nice if you're serving it to company.
very good and very easy to make. i used white chocolate chips , otherwise followed the recipe.
Tastes great and my kids love it. I used applesauce in place of the oil to reduce the fat content and reduced the baking time to 40 min. ( The cake was drying out around the edges.)
I made this for a special friend for his birthday. He is diabetic and he thought this was a wonderful cake. I thought this was very moist. Loved the addition of Kahlua. Thanks for sharing.