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    You are in: Home / Recipes / Ultra-Easy Chilled Cucumber Soup Recipe
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    Ultra-Easy Chilled Cucumber Soup

    1/1 Photo of Ultra-Easy Chilled Cucumber Soup

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Jedley's Note:

    I can't think of another recipe with such a favorable ratio of ease of preparation to final result. Guests assume you've studied under a master chef, leaving it up to you to decide whether or not to confess that this refreshing summer soup only took you ten minutes to prepare.

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    Units: US | Metric


    1. 1
      Peel and seed cucumbers, cut into chunks. Saute' chopped onions and garlic in olive oil in a large pot until golden.
    2. 2
      Add chicken stock, cucumbers and a fistful of peel (for color, to be removed later). Cook on low heat, covered, for 45 minutes.
    3. 3
      Remove cucumber peel, add cream and a pinch of white pepper. Puree in food processor, salt to taste.
    4. 4
      Chill overnight, serve with a sprinkle of fresh chopped chives.
    5. 5
      Needs no thickener, since the pureed cucumber pulp gives it a nice velvety texture.

    Ratings & Reviews:

    • on July 12, 2012


      Ultra good too! Very easy, and great way to get those cucumbers used, just let it chill for a while, and your all set! I used a veggie broth, and a bit of low-fat sour cream - thinned out with a bit of broth, instead of the half/half. Dotted the top with some Tabasco sauce. Thanks for the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2008


      This is really really good. I used 6 very large cucumbers, and about 1.5 large vidalia onions. I used homemade extra strength vegetable broth, and fat free half and half. I could not get this to work in my food processor and instead had to do it in batches in the blender. But it was worth it. Really lovely chilled and we enjoyed it as part of a beach picnic. Thanks so much!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2007


      Yes, very impressive and perfect too. Love the touch of chives as a sprinkle. Great soup, terrific summer addition. THANK YOU!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ultra-Easy Chilled Cucumber Soup

    Serving Size: 1 (860 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 301.4
    Calories from Fat 138
    Total Fat 15.3 g
    Saturated Fat 9.1 g
    Cholesterol 46.5 mg
    Sodium 150.7 mg
    Total Carbohydrate 36.6 g
    Dietary Fiber 4.3 g
    Sugars 14.3 g
    Protein 9.9 g

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