Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ultimate Shrimp Scampi Linguini Recipe
    Lost? Site Map

    Ultimate Shrimp Scampi Linguini

    Ultimate Shrimp Scampi Linguini. Photo by mary winecoff

    1/1 Photo of Ultimate Shrimp Scampi Linguini

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    KPD's Note:

    This is a super simple recipe for shrimp scampi. Such a rich and elegant dish! For the white wine, I would recommend a Pinot Grigio. This is my take on a Tyler Florence recipe from Tyler's Ultimate!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute garlic, shallots and red pepper flakes in 2 tablespoons butter and 2 tablespoons olive oil over medium heat in large skillet.
    2. 2
      Add shrimp to skillet, cooking until pink about 2-3 minutes. Remove shrimp from pan.
    3. 3
      Add wine and lemon juice to skillet. When mixture comes to a boil, add 2 tablespoons butter, 2 tablespoons olive oil. When butter melts, return shrimp to pan and add parsley, cooked pasta and 1 cup pasta cooking liquid. Toss to combine.
    4. 4
      To be extra fancy: drizzle a little more olive oil over finished dish!

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on January 09, 2010

      55

      This was very good. I was hesitant to add as much of the cooking water as it called for, but it really kept the pasta from being too dry. Thanks

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2009

      55

      This was fantastic! I used 2 pounds of shrimp instead of one. I cleaned the shrimp and simmered the shells in 1 cup of water to use in place of the pasta water. I didn't have a shallot so I used a small onion and I only used 1/2 tsp. of crushed red pepper. I added the salt and pepper to the shrimp while they were cooking. My DS gave this 10 stars. This is a definite keeper. Thanks for a super recipe!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2014

      This truly amazing. Not too butter, not too garlicky....just right. The only thing I did different was I also added crab meat along with the shrimp. AMAZING!!! A must try!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

    Advertisement

    Nutritional Facts for Ultimate Shrimp Scampi Linguini

    Serving Size: 1 (209 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 792.8
     
    Calories from Fat 282
    35%
    Total Fat 31.3 g
    48%
    Saturated Fat 10.0 g
    50%
    Cholesterol 173.4 mg
    57%
    Sodium 1336.3 mg
    55%
    Total Carbohydrate 90.3 g
    30%
    Dietary Fiber 4.0 g
    16%
    Sugars 3.7 g
    14%
    Protein 30.9 g
    61%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites