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    You are in: Home / Recipes / Ultimate Raita - Tyler Florence Recipe
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    Ultimate Raita - Tyler Florence

    Average Rating:

    1 Total Reviews

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    • on October 06, 2012

      This raita is delicious. I followed the recipe carefully, only halving it because of the limited number of diners here. I did use less salt as a personal preference. I tasted the raita when it was ready, and was very happy with it. Since I tend to gild the lily, I then stirred in some chopped fresh coriander leaves and sprinkled just a little paprika on top for color. Thank you very much for posting this recipe. I think it's the one. Oh, I forgot to mention that I unilaterally decided that one slash two bird chilies meant one to two, rather than one half. I used one whole bird chili for my half recipe and didn't really notice that it was there. (However, not everyone is insensitive to heat.)

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    Nutritional Facts for Ultimate Raita - Tyler Florence

    Serving Size: 1 (109 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 46.6
     
    Calories from Fat 19
    40%
    Total Fat 2.1 g
    3%
    Saturated Fat 1.3 g
    6%
    Cholesterol 7.9 mg
    2%
    Sodium 465.7 mg
    19%
    Total Carbohydrate 5.0 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 3.7 g
    15%
    Protein 2.5 g
    5%

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