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    You are in: Home / Recipes / Ultimate Lobster Mac and Cheese Recipe
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    Ultimate Lobster Mac and Cheese

    Ultimate Lobster Mac and Cheese. Photo by Elizabeth W.

    1/1 Photo of Ultimate Lobster Mac and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    57 mins

    10 mins

    47 mins

    Elizabeth W.'s Note:

    This is a simple recipe that will get ooh's and aah's with every bite!

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    Ingredients:

    Serves: 6

    Yield:

    ramekins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      Add pasta to salted boiling water and cook according to directions on the package (usually 7 minutes). Drain well.
    3. 3
      Meanwhile, heat milk in a small saucepan, but do not boil it. In a large pot, melt butter and add flour. Cook over low heat for 3 minutes, stirring with a whisk. While whisking, add in the hot milk and cook for another two minutes until thickened and smooth. Remove from heat.
    4. 4
      Add in the cheeses, salt to taste, pepper, and nutmeg. Add the cooked pasta and lobster and stir well.
    5. 5
      Spoon mixture into 6 individual serving-sized ramekins.
    6. 6
      Bake for 30 to 35 minutes until bubbly and the lightly browned on top.

    Ratings & Reviews:

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    Nutritional Facts for Ultimate Lobster Mac and Cheese

    Serving Size: 1 (507 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1138.2
     
    Calories from Fat 563
    49%
    Total Fat 62.5 g
    96%
    Saturated Fat 38.4 g
    192%
    Cholesterol 352.7 mg
    117%
    Sodium 1412.6 mg
    58%
    Total Carbohydrate 74.0 g
    24%
    Dietary Fiber 2.8 g
    11%
    Sugars 10.9 g
    43%
    Protein 67.6 g
    135%

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