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    You are in: Home / Recipes / Ultimate Lobster Mac and Cheese Recipe
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    Ultimate Lobster Mac and Cheese

    Ultimate Lobster Mac and Cheese. Photo by Elizabeth W.

    1/1 Photo of Ultimate Lobster Mac and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    57 mins

    10 mins

    47 mins

    Elizabeth W.'s Note:

    This is a simple recipe that will get ooh's and aah's with every bite!

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    Ingredients:

    Serves: 6

    Yield:

    ramekins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      Add pasta to salted boiling water and cook according to directions on the package (usually 7 minutes). Drain well.
    3. 3
      Meanwhile, heat milk in a small saucepan, but do not boil it. In a large pot, melt butter and add flour. Cook over low heat for 3 minutes, stirring with a whisk. While whisking, add in the hot milk and cook for another two minutes until thickened and smooth. Remove from heat.
    4. 4
      Add in the cheeses, salt to taste, pepper, and nutmeg. Add the cooked pasta and lobster and stir well.
    5. 5
      Spoon mixture into 6 individual serving-sized ramekins.
    6. 6
      Bake for 30 to 35 minutes until bubbly and the lightly browned on top.

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    Ratings & Reviews:

    • on December 24, 2014

      55

      I made this with imitation lobster since my wife refuses to put real lobster in anything but unclarified melted butter. We both just loved it. We are trying it out on other family members tomorrow as a side dish for Christmas dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ultimate Lobster Mac and Cheese

    Serving Size: 1 (507 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1138.2
     
    Calories from Fat 563
    49%
    Total Fat 62.5 g
    96%
    Saturated Fat 38.4 g
    192%
    Cholesterol 352.7 mg
    117%
    Sodium 1412.6 mg
    58%
    Total Carbohydrate 74.0 g
    24%
    Dietary Fiber 2.8 g
    11%
    Sugars 10.9 g
    43%
    Protein 67.6 g
    135%

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