I could not believe how simple and great this was!!!! The garlic flavor was AWESOME!!!! Thanks so much for posting!!
Yeehaww! Great garlic flavor. I used some rustic French bread that I had grilled. Thanks Bobbie.
WOW! This is delicious, easy, quick, and much much healthier than most pre-made garlic breads. I used only about half a clove of garlic and the flavor was great! I used spray butter (zero cals) which is already salty, so I didn't need any salt. Thanks so much for this awesome recipe!
Wow! This is the easiest garlic bread I have ever made, and very tasty! I made on ciabatta bread. Thank you!
Great garlic flavor & super easy!
LOVED IT! I was going to put some garlic bread(the frozen kind) in the oven tonight for dinner but discovered I was out so I tried this and I AM SO GLAD I DID! My whole family ate it up and it was so simple. I will only use this recipe from now on. THANKS!
This is so easy. I used my toaster oven and toasted both sides of the bread. Then rubbed garlic all over, sprinkled with a touch of veggie salt, olive oil and chopped parsley, topped with finely grated fresh Parmesan cheese, put back into the toaster oven to melt cheese. Amazing and a recipe I will use often. Thanks for posting.
I used slices of baguette that I had toasted in the oven on a baking sheet. This was a wonderfully easy way to make fabulous garlic bread. The flavor is outstanding. Thanks for posting.
This was absoutely amazing ....loved the raw garlic taste...I did find the need to put some salt though.. im definitly going to make this quite often...Thanx bobbiegirl that was a great quicky....Next time will try with some mozeralla on it...
CALLING ALL GARLIC LOVERS! I cant BELIEVE how incredible this garlic bread is. It has unreal taste, and I couldnt get enough of it. I used homemade bread, and toasted it and then a whole clove of garlic, spread butter on it, and I did this late at night when I had a fixing for a good treat! Thanks.