Ultimate Dipping Sauce

"Originally made this for onion rings, but it goes great with anything--fried, fish sticks, even grilled meats, shrimp, etc. The ingredients seems a little off, but combined it is excellent--slightly sweet and pretty spicy."
 
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photo by PanNan photo by PanNan
photo by PanNan
Ready In:
22mins
Ingredients:
8
Yields:
2/3-2/3 Cup
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ingredients

  • 12 cup mayonnaise
  • 2 tablespoons whole grain mustard
  • 2 tablespoons yellow mustard
  • 4 tablespoons ketchup
  • 3 tablespoons sweet chili sauce (such as Maggi brand)
  • 18 teaspoon cayenne pepper
  • 12 teaspoon steak seasoning (such as McCormick's Montreal Steak)
  • 18 teaspoon onion powder
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directions

  • Combine all ingredients in a bowl and stir until well mixed.
  • If flavor seems too salty, add a touch more chili sauce.
  • Chill at least 20 minutes before serving.

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Reviews

  1. Great dipping sauce. We loved the sweet chili sauce in it. It just made it. Thanks for posting.
     
  2. Tasty! Used for fish sticks and fries.
     
  3. Easy and quick to make, this was spread on a cheese sandwich! Later used to dip cajun fried squash in! Thanks!
     
  4. The sauce was so easy to put together from things I normally keep in the pantry/fridge. Nice flavor. I served it with chicken nuggets. The mayo was one of the predominant flavors. I think it would also be really nice spread on bread to kick up an ordinary turkey sandwich. Thanks for sharing your recipe.
     
  5. I actually made this to use with McDonalds fries! DH and I both loved it. I whipped it together this weekend and we still have plenty left over so I suppose I'll have to eat some more fries as some point. I made without the steak seasoning (I didn't have any) and it was great. Thanks for sharing. ZWT3
     
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