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    You are in: Home / Recipes / Ultimate Crab Cakes With a Simple Remoulade Sauce Recipe
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    Ultimate Crab Cakes With a Simple Remoulade Sauce

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Sourgirlt's Note:

    I used this in a basic crab cake recipe to get rid of some left over veggies, It came out with a good twist to traditional crab cakes

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    Ingredients:

    Serves: 4

    Yield:

    patties

    Units: US | Metric

    crab cake

    • 1/2 lb lump crabmeat
    • 1/2 cup small red pepper, finely chopped
    • 1/2 cup red onion, finely chopped
    • 2 tablespoons olive oil
    • 1 -2 teaspoon Old Bay Seasoning
    • 1 teaspoon hot pepper sauce
    • 1/4 cup parsley
    • 2 eggs
    • 1 cup Italian seasoned breadcrumbs (add more to get a good texture and hold if needed)
    • salt and pepper (to season)
    • 1/4 cup olive oil
    • 2 tablespoons butter

    remoulade sauce

    Directions:

    1. 1
      Crab cakes:.
    2. 2
      Heat olive oil in pan and add peppers, onions, hot pepper sauce, old bay and parsley. Cook until veggies are tender.
    3. 3
      Break up lump crab meat and check for shells and remove.
    4. 4
      Add veggie mixture, crab, eggs and bread crumb and mix well. Mixture should just stick together and not be too wet, you can add more bread crumbs a little at a time.
    5. 5
      Refrigerate for a 1/2 hour, shape into patty's and heat butter and olive oil over medium high heat. Cook 4 to 5 minutes on each side until golden brown.
    6. 6
      Remoulade sauce
    7. 7
      Mix all ingredients together and chill until ready to serve.

    Ratings & Reviews:

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    Nutritional Facts for Ultimate Crab Cakes With a Simple Remoulade Sauce

    Serving Size: 1 (250 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 521.0
     
    Calories from Fat 281
    54%
    Total Fat 31.3 g
    48%
    Saturated Fat 7.7 g
    38%
    Cholesterol 164.3 mg
    54%
    Sodium 1574.3 mg
    65%
    Total Carbohydrate 40.4 g
    13%
    Dietary Fiber 2.6 g
    10%
    Sugars 17.6 g
    70%
    Protein 21.8 g
    43%

    The following items or measurements are not included:

    Old Bay Seasoning

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