1 Review

The taste was good and my DH liked it but the only thing is that it took the panko almost an hour to brown a little bit and to fully cook. I would increase the temp to 375 next time. Over all good taste.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Chef Sarita in Austin Texas October 14, 2009
Ultimate Chicken Cordon Bleu - Tyler Florence