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    You are in: Home / Recipes / Ukrainian Nalysnyky (Savory With Dill) Recipe
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    Ukrainian Nalysnyky (Savory With Dill)

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Olha's Note:

    Here is a different way to make the crepes. This crepe uses baking powder. Cook the crepes until top is just dry before you flip over and cook on the other side for a few seconds. Since I did not have cottage cheese I used Ricotta cheese. I did not have sweet cream so I used Carnation Evaporated milk to cover first layer of pancakes.

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    Ingredients:

    Servings:

    Units: US | Metric

    CHEESE FILLING

    Directions:

    1. 1
      TO MAKE THE BATTER, mix eggs, milk, and 1 Tablespoon sugar together.
    2. 2
      Add vanilla and oil.
    3. 3
      Sift flour, baking powder and salt together and add to milk mixture, stirring until smooth.
    4. 4
      Using a greased frying pan, fry the batter into thin pancakes like you would do crepes using 1/4 cup of batter per crepe.
    5. 5
      Use a 7 inch non-stick crepe pan or any non-stick pan of that size.
    6. 6
      Swirl the batter around to cover pan.
    7. 7
      I use a brush to lightly brush pan each time with oil or butter.
    8. 8
      TO MAKE THE FILLING, mix cottage cheese, eggs, salt, 1 Tablespoon sugar and dill.
    9. 9
      Spread over each pancake with filling about 2 tablespoons and roll up like a jelly roll.
    10. 10
      Arrange on a well buttered casserole, and pour sweet cream over nalysnyky.
    11. 11
      Bake at 300 F, for 35 minutes. Uncover towards the end so that they will brown a little. Serve with sour cream. Makes about 12 nalysnyky.
    12. 12
      For dessert Nalysnyky leave out the dill in the cottage cheese and add a bit more sugar to taste if you wish.
    13. 13
      Wheatland Bounty.

    Ratings & Reviews:

    • on May 11, 2013

      45

      Used this recipe for the filling (without dill) and cooking instructions. I have used a store bought mix for the batter (lazy). Everything came out perfect!!!! Just perfect!<br/>Thank you

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2005

      45

      These were nice - something quite different. I thought that the filling was quite rich, you could probably use lower fat cottage cheese if you wanted. Thanks for this different recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ukrainian Nalysnyky (Savory With Dill)

    Serving Size: 1 (296 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 418.4
     
    Calories from Fat 131
    31%
    Total Fat 14.5 g
    22%
    Saturated Fat 6.8 g
    34%
    Cholesterol 240.0 mg
    80%
    Sodium 967.8 mg
    40%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 1.0 g
    4%
    Sugars 7.1 g
    28%
    Protein 26.4 g
    52%

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