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    You are in: Home / Recipes / Ugly Chocolate Cake Recipe
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    Ugly Chocolate Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    cuisinebymae's Note:

    This cake is rather ugly, but so delicious!

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Lightly grease a 9"X13" baking pan.
    2. 2
      Stir together the cake mix, eggs, water, and oil until combined.
    3. 3
      Set aside.
    4. 4
      Combine marshmallows and brown sugar.
    5. 5
      In another bowl, combine cocoa and 2 cups hot water.
    6. 6
      Now combine marshmallow and cocoa mixtures and pour into the greased 9"X13" pan.
    7. 7
      Spoon prepared cake mix evenly over all.
    8. 8
      DO NOT MIX TOGETHER.
    9. 9
      Bake at 350F for 45 minutes.
    10. 10
      Cool completely in pan.
    11. 11
      Flip onto a platter.
    12. 12
      Your cake will have a wonderfully rich layer of chocolate sauce on top.

    Ratings & Reviews:

    • on May 15, 2005

      This cake *isn't* very attractive, but it isn't as ugly as I expected it to be. However it is easy, moist, and chocolate-y! While I was preparing this, I was saying to myself the whole time "This will never work"...But it did! I took it to work for a birthday party and everyone loved it. I chilled it for a couple of hours and then let it set at room temperature for a while before turning it out of the pan. The top layer was like a wonderfully rich chocolate icing! It is yummy with vanilla ice cream. Thank you for a great and easy recipe MaeEast!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ugly Chocolate Cake

    Serving Size: 1 (1925 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4695.5
     
    Calories from Fat 1875
    39%
    Total Fat 208.4 g
    320%
    Saturated Fat 35.6 g
    178%
    Cholesterol 634.5 mg
    211%
    Sodium 4640.0 mg
    193%
    Total Carbohydrate 696.5 g
    232%
    Dietary Fiber 20.4 g
    81%
    Sugars 467.6 g
    1870%
    Protein 59.0 g
    118%

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