Ubiquitous Japanese Salad Dressing

Total Time
10mins
Prep
10 mins
Cook
0 mins

You find this type of salad dressing in many Japanese restaurants in the U.S. I used to see people requesting something similar often, so I created this around mid to late 90's. If this dressing is too tart for your taste (it will water down with salad greens) add 1-2 T water to the dressing.

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Ingredients

Nutrition

Directions

  1. In a blender or food proessor, blend for 30 seconds.
  2. If this dressing is too tart for your taste (it will water down with salad greens) add 1-2 T water to the dressing.