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    You are in: Home / Recipes / Tzimmes Kugel Recipe
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    Tzimmes Kugel

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Mirj's Note:

    This recipe comes from Levana Kirschenbaum, one of my favorite cooks in New York. Tzimmes is normally cooked loosely in a pot and served as a pretty wet side dish, but Levana put a whole new spin on this traditional food, and has turned it into a delicious kugel. If you use matzo meal instead of flour, it's a fantastic addition to your Passover repetoire.

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    Units: US | Metric


    1. 1
      Preheat the oven to 375 degrees F.
    2. 2
      In a large bowl, mix all the ingredients together.
    3. 3
      Don't squeeze the mixture or you will extract moisture and the end product will be soggy.
    4. 4
      Pour into a greased 10 inch round cake pan.
    5. 5
      Bake for 1 hour, or until a knife inserted into the center comes out clean.
    6. 6
      Cut into slices and serve warm.

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    Ratings & Reviews:

    • on May 09, 2010


      I think this is a very good recipe, and it turned out really well for me. It was on the heavy side, and created a little meal of it's own (which is good!) I liked the brandy in it, too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 09, 2007


      I followed the recipe exactly since I did not know what it was supposed to be like but I don't think it turned out right still. I thought the kids would love it with all those ingredients and they all(5 of them) took one bite and asked if they could throw it away. I liked it ok. I have zmailed the poster and if they can give me any helpful hints I will try again and resubmit. It did not seem like there was enough flour to do anything with the other ingredients but again I don't know what the consistancy or texture was supposed to be like. I was very careful when I mixed it but it was still pretty runny.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tzimmes Kugel

    Serving Size: 1 (160 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 287.7
    Calories from Fat 114
    Total Fat 12.7 g
    Saturated Fat 1.9 g
    Cholesterol 63.4 mg
    Sodium 62.9 mg
    Total Carbohydrate 38.0 g
    Dietary Fiber 3.6 g
    Sugars 18.6 g
    Protein 4.3 g

    The following items or measurements are not included:

    fresh ginger

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