Tyler Florence's Shrimp Scampi With Linguine

READY IN: 25mins
Recipe by Meredith .F

Just takes a few minutes to create this awesome & tasty dish!

Top Review by gemini08

Very tasty and beautiful dish. I cut down a little on the lemon juice and added cherry tomatoes. This is a great recipe when you have to rely on pantry and freezer for a quick dinner. Thank you, Meredith F.!

Ingredients Nutrition

Directions

  1. Bring large pot of water to boil, stir in linguine and salt until pasta seperates; cover and return to boil. Cook 6-8 minutes until pasta is not quite done. Drain, reserving 1 cup water.
  2. In large skillet melt 2 Tbs butter in 2 Tbs evoo over med-high heat. Add shallots, garlic and red pepper flakes; cook, stirring unil shallots are translucent, 3-4 minute Season shrimp w/salt & pepper, add to skillet & cook until pink, 2-3 minutes. Remove shrimp & keep warm.
  3. Add wine & lemon juice to skillet and bring to boil. Add remaining butter and evoo. When butter has melted return shrimp to skillet along with pasta, parsley and reserved cooking water.
  4. Season well, drizzle with a bit more olove oil and a sprig of parsley: serve immediately.

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